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Buy About Wheat flour

  • UAE UAE  
  • Last Updated:
    Posted on: 30 Jan 2023

  • Time Left: 29D 15H

RFQ Details

WHEAT FLOUR in conformity with the following specifications: 1. Protein Content Min: 10.00% 2. Wet Gluten (Wet Basis) % by mass: Min. 28 % 3. Moisture: Max. 13.6% 4. Alcoholic Acidity: max. 0.09% 5. Water Absorption: 60.0% 6. Total Ash: 0.6% max. 7. Acid insoluble ash: max. 0.05% 8. Fat acidity (on dry basis) % by mass: max 0.07 9. Crude fiber (on dry basis) % by mass: max. 0.3 10. Granularity (particle size): 99.5% shall pass through 180% micron sieve. 11. Falling Number : Min. 230 M/Sec 12. Free from insects & moulds, rodent hair & insects dead bodies 13. Free From Live Insect/Pest a) Certificate declaring that heavy metals shall not exceed the limits below 1original/2 copies Parameter Limit (mg/kg max.) Arsenic (as), 0.1 Lead (pb), 0.20 Cadmium (Cd), . 0.1 No. Types Of Micro-Organism Limits 1 Total Plate count, cfu/g 103 2 Staphylococcus aureus cfu/g max 102 3 Escherichia Coli, cfu/g, max. Absent 4 Salmonella max. per 25 g Absent 5 Coliforms g (per 100g) Absent 6 Yeast and Moulds, cfu/g, max. 103 b) Non GMO certificate declaring the wheat flour not from genetically modified wheat grain.


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