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Buy About wheat flour

  • Trinidad and Tobago Trinidad and Tobago  
  • Last Updated:
    Posted on: 21 May 2025

  • Time Left: 6M 1D

RFQ Details

Flour Specification Lo Mein Noodle Production Moisture: 13.5% 14% Protein: 12.5% 13% Gluten (dry basis): 28% 30% Ash: 0.45% 0.55% Starch: Approximately 72% Fat/Lipid: ~0.3% Sugar: ~0.2% Fiber: 0.3% 0.4% Additional requirements: Refined, white flour with low ash content Strong gluten development for elasticity and chew Suitable for consistent dough formation and smooth sheeting Shelf-stable and packed for tropical climate storage We are looking for a CIF price per 45kg bag in the range of $25 USD to $30 USD Please confirm if you are able to supply flour matching these specifications. Kindly include your minimum order quantity, pricing, lead time, and available packaging options. We look forward to your response and hope to establish a long-term partnership.


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