Dry pasta production line

RFQ Details

I'm studying to invest in pasta production, we intend to begin with two production line, one for the short pasta &one for the long pasta (Spaghetti), we need complete line ( from receiving the flour to the packing in small packages (400 gm, 1 kg), our target is to produce high quality pasta, we expect to start with capacity around 6 ton/***** I receive the data which you think it will help, including the technical issues, & prices. It will be appreciated to receive the soonest.