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flour brans corn

  • Ukraine Ukraine  
  • Last Updated:
    Posted on: 20 Aug 2024

Buyer Information

RFQ Details

Sell wheat flour. We are able to produce different type and specification of wheat flour. Our flours, produced in our modern factories, meets the needs for types such as bread, pastry, biscuits, hamburger, pizza bread, sandwich, dough, wafer, cornet, cake, tart.
Wheat flour spect:
Protein (% ) : 11, 0-11, 5.
Moisture (% ) : 13, 0-13, 50.
Ash-dry (% ) : 0, 40- 0, 75.
Wet gluten (perten-% ) : 25, 0-26, 0.
Gluten index (perten-% ) : 75-90.
Falling number (perten-sec) : 200-400


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