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Food stuff

  • Nigeria Nigeria  
  • Last Updated:03 Jun 2019
  • Buying Frequency: Monthly
  • Payment Terms: PayPal

RFQ Details

Ogbono no soup (igbo:bush mango) is a Nigeria dish made with ground dry ogbono seeds(the local name for Irvingia)seeds,[with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.Besides seeds, water and palm oil, it typically contains meat seasonigs,such as chili pepper,leaf vegetables and other vegetables typical leaf vegetables include bitterleaf e.t.c.Typical other vegetables include tomatoes and okra Typical seasonings include chiles, onions and iru (fermen locust beans).Typical meats include beef,goat,fish chicken, bush meat,shrimps or cray fish.and is been eaten with:fufu,eba, Amala (yam flour),semo..........


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